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Dining Menu

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Category Menu Item Serving Size Nutrition Info Add to Cart
Bakery Assorted Cake Donut 1 EA
Bakery Chocolate Chip Cookie 1 EA
Bakery Peanut Butter Cookie 1 SV
Snap Banana 1 EA
Snap Apple 1 EA
Snap Orange 1 EA
Snap Strawberry Yogurt 1 6oz
Snap Vanilla Yogurt 4 OZ
Snap Raspberry Yogurt 1 1/2C
Snap Watermelon 1 SLC
Snap Canteloupe Melon 1 SLC
Snap Grapes 1 1/2C
Sear Scrambled Eggs 0.25 4oz
Sear Chorizo 1 OZ
Sear Bacon Bits 1 LB
Sear Roasted Fajita Vegetables 1 OZ
Sear Queso Blanco 1 OZ
Sear Tator Tots (8 tots) 1 1/2C
Sear Pancake 1 EA
Sear Carved Ham 4 4oz
Sizzle Pulled Pork Sandwich 1 SND
Sizzle GF Pulled Pork Sandwich 1 EA
Sizzle Carolina Gold BBQ Sauce 1 OZ
Sizzle BBQ Sauce 1 FOZ
Sizzle Shredded Lettuce 1 OZ
Sizzle Red Onion 1 OZ
Sizzle Onion Strings 0.6 OZ
Slice Normandy Vegetable Blend 1 CP
Sizzle Au Gratin Potatoes 1 1/2C
Slice Rotini Pasta 1 CP
Slice Whole Wheat Rotini Pasta 1 CP
Slice Alfredo Sauce 1 1/2C
Slice Marinara Sauce 1 1/2C
Slice Sausage Pizza 1 SLC
Slice Cheese Pizza 1 SLC
Slice Pepperoni Pizza 1 SLC
Condiment Station Butter 0.5 SV
Condiment Station Maple Syrup 1.5 SV
Condiment Station Maple Syrup Sugar Free 1.5 SV
Condiment Station Ketchup 1 FOZ
Condiment Station Yellow Mustard 1 OZ
Condiment Station Ranch Dressing 1 OZ
Condiment Station Mayonnaise 1 OZ